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  Aaloo chat
4 medium potatoes 3 tbsp tamarind pulp (imli) 1 medium onion sliced 2 medium diced tomatoes 3 chopped green chillis 1 tsp chilli powder 1.5 tsp chat masala 1 tsp salt. Bunch of chopped coriander leaves
Category Appetizers Visitor Rating (2)
 
  Aaloo chat -2
6 small potatoes 2 tbsp tamarind sauce 1 tsp chili powder 1 tsp amchoor powder 1 tsp garam masala Salt as per taste Oil for frying
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  Aaloo Pakoray
2 large-sized potatoes (boiled) 2 cups of gram flour (besan) 2 thinly sliced onions (medium sized) 1 tsp chilli powder 1 tsp turmeric powder 2 tsp salt 1 tsp cumin seeds 1 tsp coriander seeds 2 chopped green chillies 2 tsp chat masala 2 tsp mint leaves (chopped) Handful of chopped coriander leaves 1 cup water Oil for frying
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  Chapli Kabab
1/2 kilo minced meat 1 medium sized chopped onion 1 large tomato chopped 4 tbsp Corn meal (makkai ka atta) 2 tsp ginge-garlicr paste 2 tbsp crushed cumin seeds (zeera) 2 tbsp crushed dried red chilies 2 tbsp crushed coriander seeds 2 tsp pomegranate seeds 2-3 chopped green chilies Salt according to taste 1/2 cup of fresh coriander leaves 2 eggs oil for frying
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  Chicken Sandwich
1 cup of Chicken (boiled and mashed) 1/2 cup of Mayonnaise 6 slices of bread 1 cup finely chopped lettuce black pepper as per taste salt as per taste finely chopped cucumber (optional)
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  Cholay Chaat
1 can of Chick Peas ½ medium diced Onion 1 medium chopped Tomato 1 large boiled Potato 1small green Chili 2 tsp Chat Masala 3 tbsp of Tamarind Chutney Salt to taste 2 tbsp Coriander Leaves
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  Fruit Chat
1 large apple 1 orange or tangerine 2 bananas 1 guava 1/2 cup fresh pomegranate seeds 1/2 cup chopped dates 1/2 cup chopped grapes 1 tsp black pepper powder 2 tsp chat masala 1 tbsp sugar salt as per taste 1 tbsp lemon juice
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  Gobhi Pakoray
1 medium-sized cauliflower 1 cup gram flour 1 tsp red chili powder 1 tsp turmeric powder 1 tsp chaat masala 1 tsp garam masala 1 tsp salt 2 tbsp chopped corriander leaves Oil for frying
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  Instant Achaar
1 medium cauliflower 2 carrots 1 tbsp red chili powder 1 tbsp amchoor powder 1 tbsp garam masala powder 1 tsp turmeric powder 1 lemon Salt as per taste Oil for frying
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  Kachoris
1 cup half-boiled Mash Daal ½ kg White flour (maida) ¼ cup oil for kneading Salt as per taste 1 tbsp red chili powder 1 tbsp garam masala 2 tbsp coriander seeds Oil for frying
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  Palak Pakoras
2 cups spinach (palak) finely chopped 2 cups of gram flour (besan) 3 thinly sliced onions (medium sized) 1 medium tomato 2 tbs chilli powder 2 tbs salt or as desired 1 tsp cumin seeds 1 tsp coriander seeds 2 tsp garam masala 3 chopped green chillies 1 cup chopped coriander leaves 1 cup water Oil for frying
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  Rice Pakoras
1 1/2 cup gram flour (besan) 2 cups boiled rice 1 small chopped onion 1 tsp ginger-paste 1 tsp. chopped green chili 1 tsp. chopped green coriander 1 tsp red chili powder 1 tsp garam masala 1 tsp. chaat masala Salt as per taste Oil for deep frying
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  Shammi kabab
500 gms minced meat or keema 1 cup Gram daal (channa daal) 2 medium sized onions 1 tsp grated garlic 1 tsp grated ginger 2 tbsp red chilli 1 tbsp salt or as desired 2 whole green chillis Bunch of fresh coriander 2 eggs 3 cups water 1 cup oil 1 tbsp mixed garam masala 1.5 cm piece cinnamon 1 tbsp white cumin seed(zeera)
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  Spring Onion Kebabs
1/2 kilo minced meat 2 cups spring onions Bunch of coriander leaves 2 large tomatoes 1-2 green chillis 1-1 1/2 cup besan (gram flour) 2 tbs red chilli powder 2 tbs salt 1 tsp cumin seeds (zeera) 1 tbs coriander seeds 1 tsp garam masala 2 eggs 1 tbs dried pomegranate seeds (optional) Oil for frying
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  Tuna Kabab
1 1/2 cup boiled tuna 1 medium boiled potato, mashed 2 green chilies, chopped 1 tsp chilli powder 1 tsp chaat masala 1/2 tsp garam masala 1 tsp salt or as per taste 1 cup bread crumbs 1 egg 1/4 cup coriander leaves, chopped Oil for frying
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